The quality of water affects the flavor of the tea you brew. Fresh, clear water gives the best results.
It is highly recommended that you take the chill off the utensils you use such as a pot and the cups, by rinsing / pre-heating with hot water.
Add tea bag or one teaspoon per cup to a teapot or cup
- Heat water to approximately 165 - 180 deg F
- Add hot water and let the leaves steep for1.5 - 3 minutes
Optional: Add sugar or a few drops of Honey or Lemon
Adjust temperature and steep time to suit your personal preference.
- Add one teaspoon per cup to a teapot or cup or
Two teaspoons per cup if you are adding milk
- Boil water – 212 deg F
- Add water and let the leaves steep for 4-5 minutes
Optional: Add sugar, milk or a few drops of Honey or Lemon
Brew the tea (Black or Green) as above except that it is recommended to use half the quantity of water you would use for brewing hot tea. The tea concentrate could be diluted with ice when served.
Optional: Add sugar, or a few drops of Honey or Lemon
You could also freeze some ice tea in an ice cube tray for later use!